The Twisted Menu

EAT. DRINK. ENJOY!

Scroll down the page to scan our menu.

Opening Hours

Sunday: 11:00am - 10:00pm

Monday: 11:00am - 10:00pm

Tuesday: 11:00am - 10:00pm

Wednesday: 11:00am - 10:00pm

Thursday: 11:00am - 10:00pm

Friday: 11:00am - 12:00am

Saturday: 11:00am - 12:00am

Who we are

About our
restaurant

Dig into some chef-inspired, down-home Florida cuisine with “a Twist“, at one of Southwest Florida’s most unique venues. Come on in and enjoy the food. Enjoy the drink. Enjoy the music. Enjoy the atmosphere. There is lots to enjoy for all ages.

Choose Your Twists

KICK STARTERS

Chicken Wings ——– 10 for $14

Mild, Medium, Hot, Garlic Parmesan, Honey Love – Vinegar based, distinctive flavor, medium hotness, Jamaican Dry Rub – Unique flavor & kick medium spiciness, Cajun Dry Rub – Spicier traditional Cajun flavor, Korean BBQ Pepper Glaze – Our signature pork wing glaze sweet/mild spiciness.

Served with celery, blue cheese, or roasted garlic ranch. Add $2 for all flats or all drummies.

Chicken Tender Appetizer Basket $11

5 hand breaded, all white meat chicken tenders. Mild, medium, hot, honey love, Korean BBQ pepper glaze or original BBQ. Can be tossed or served SOS. Served with celery, blue cheese or roasted garlic ranch.

Buffalo Shrimp Basket —- $13

Golden fried panko breaded shrimp tossed in our house medium sauce, served with celery, blue cheese or roasted garlic ranch.

Hog Wings ——————- $16

Over a pound of meaty pork wings, yes that’s right! Pork wings, straight from the shank… and you didn’t think pigs could fly. Served with a Korean BBQ pepper glaze.

Chips and Salsa ————- $6

Fresh tortilla chips made from corn masa, prepared in house each day. Served with homemade salsa.

Chips and Queso ————- $8

Fresh tortilla chips made from corn masa, prepared in house each day, served with a delicious white queso blend.

Buenos Nachos ————— $14

Our house chips, piled high with smoked pulled pork, slow cooked in house daily, topped with a marriage of mixed cheese, BBQ drizzle, crema, fresh lettuce, tomato, jalapenos.

Twisted Sprouts ————— $11

Sautéed brussels sprouts, bacon, garlic, roasted almonds, served over goat cheese. Dare ya! You’ve never had brussels like these.

Onion Ring Basket ———— $10

Onion Rings for a King! Beer battered, cooked to order, seasoned with Old Bay served with roasted garlic ranch on the side.

Cheese Curds ——————– $8

The Fork’s version straight from Wisconsin… Roasted garlic ranch for dipping.

Truffle Tots Basket ————- $7

Freshly cooked tots served with truffle oil, parmesan, romano.

Twisted Pizza Wheels ——– $14

House made pizza dough hand formed into amazing wheels, stuffed with pepperoni, spinach, mozzarella, ricotta and roasted garlic. Served with fresh made pizza sauce for dipping.

Enzo Wheels —————— $16

House made pizza dough hand formed into amazing wheels, stuffed with hot capicola, pepperoni, salami, roasted garlic, mozzarella and ricotta cheeses. Served with fresh made pizza sauce for dipping.

Panko Goat Cheese ———– $10

Two panko encrusted goat cheese rounds served with a raspberry sriracha drizzle. Yes, these are the same rounds on the infamous Twisted Goat burger.

SALADS

All salads are gluten free if ordered without croutons and the onion ring on the black
and blue Salad. House side salad or Caesar salad $5 or $3 added to any entrée.

The Twisted Caprese ———- $9

Pesto, vine-ripened tomatoes, fresh mozzarella, fresh basil, olive oil, sea salt, balsamic reduction.

Black n Blue Salad ———– $18

Mixed greens, cheese, cucumber, tomato, red onion, croutons, grilled shoulder tenderloin, gorgonzola cheese crumbles, candied pecans, onion ring.

Mixed Greens House Salad – $8

Mixed cheese blend, cucumber, tomato, red onion, egg, croutons.

Twisted Caesar Salad ——— $9

Generous portion of fresh romaine, shaved parmesan, croutons.

Salad Add Ons:

Grilled or Blackened Chicken Breasts $7 / Marinated Salmon $8 / Grilled Pub Steak $9 / Grilled or Blackened Shrimp $7 / Pulled Pork $7

Dressings

Roasted Garlic Ranch • Blue Cheese • Caesar • 1000 Island • Honey Mustard • Balsamic Vinaigrette

SOUPS

Baked Potato Soup ———– $6

Creamy, cheesy and delicious! Bacon, mixed cheese, chives.

Soup of the Day ————– $6

Ask your server about our rotating home-made soups.

PIZZAS

Choose from 3 styles:

Chicago Thin Crust – 12 inch round, pressed in our dough press, cut in squares.

Hand Tossed – 12 inch round, pressed and tossed by hand, cut into slices.

Detroit Style Deep Dish – Unique pizza option with sauce on the top.

Gluten free pizza crust available upon request, (thin crust only). Add $3.

Margherita —————– $13 thin crust, $15 deep dish

Fresh mozzarella, plum tomatoes, basil, parmesan.

The Hog Chapter ——— $14 thin crust, $16 deep dish

Pepperoni, crumbled sausage, bacon, pulled pork, mozzarella.

El Gringo ——————- $14 thin crust, $16 deep dish

The Fork’s white pizza… Garlic puree, mozzarella, provolone, cheddar, fresh spinach & basil leaves finished with truffle oil.

CVO Supreme ———— $14 thin crust, $16 deep dish

Pepperoni, sausage, green peppers, mushrooms, onion, olives.

The Hog and the Hen — $17 thin crust, $19 deep dish

Korean BBQ sauce, pulled pork, marinated chicken, three cheese blends, charred sweet corn, red onion, fresh cilantro.

The Sweet Heat ———– $15 thin crust, $17 deep dish

Sriracha honey drizzle, garlic, mozzarella, provolone, cheddar, marinated chicken, bacon jam, parsley.

PIZZA ADD-ON TOPPINGS

VEGGIES $1 EACH: Onions, mushrooms, green peppers, banana peppers, tomatoes, black olives, green olives, charred corn, fresh garlic, fresh cilantro, fresh basil

CHEESE $2 EACH: Smoked gouda, goat cheese, blue cheese crumbles, 5 cheese blend (from the Ultra Classic Burger)

PROTEINS $2 EACH: Ham, pepperoni, crumbled sausage, grilled chicken, blackened chicken, salami, hot capicola, pulled pork, apple cider bacon, bacon jam

SANDWICHES

All sandwiches are served with twisted fries or tots. Gluten free burger bun available upon request.

Pulled Pork Sandwich —— $12

Smoked pork, prepared in house lightly tossed in BBQ. Piled high on a fresh baked, toasted Brioche bun and topped with fried onions. Served with our home-made cilantro lime slaw.

French Dip ——————– $13

Thinly sliced roast beef and melted provolone cheese, au jus for dipping, served on a fresh baked, grilled garlic rosemary hoagie roll. Although this popular sandwich is not French at all, the originator, Philippe Mathieu was. The story is he accidentally dropped the bread into the meats roasting pan & a classic was born.

Fully loaded with mushrooms & onion add $2

Roasted Turkey Dip ——— $12

Juicy sliced turkey, melted provolone served on a grilled garlic rosemary hoagie roll. Turkey jus on the side for dipping.

Fully loaded with mushrooms & onion add $2

The Philly ———————– $14

Thinly sliced steak, aged cheddar cheese slices, mushrooms, onion. Served on a rosemary garlic hoagie roll and finished with a white cheddar cheese sauce.

The Feathered Philly ——— $12

The Fork’s version of a chicken philly…grilled, sliced chicken, mushrooms, onion, aged cheddar cheese slices. Served on a rosemary garlic hoagie roll and finished with a white cheddar cheese sauce.

The Knuckle Sandwich —– $11

Baked in our stone pizza oven, the knuckle sandwich is blackened chicken, aged cheddar cheese and apple cider bacon slices. Served on a ciabatta roll and perfectly toasted in our panini press.

Caprese Pesto Chicken Sandwich ——————— $12

Baked in our stone pizza oven, the caprese pesto chicken sandwich is marinated chicken, vine-ripened tomatoes, fresh whole mozzarella, and fresh pesto. Served on a ciabatta roll and perfectly toasted in our panini press.

The CranFunk Grilled Cheese ———————————– $12

Pressed panini with a marriage of brie cheese, Granny Smith apples, candied pecans, apricot-cranberry chutney.

Add apple cider bacon $2.

Add apple cider bacon and sliced ham $4.

Road King Special ———– $16

Blackened and grilled prime rib, served with caramelized onion, provolone cheese, horseradish sauce & au jus. Served on a fresh baked garlic rosemary hoagie roll.

The Monte Cristo ———– $14

Oh yeah, the Fork’s version of the original Monte Cristo! Ham, turkey, cheddar & swiss… battered & golden fried, served with powdered sugar and raspberry preserves. The first origins of this sandwich began in France in 1910 and was called the Croque Monsieur… in 1925 the Monte Cristo hotel in Everett, Washington put an American twist on the sandwich. The hotel was named after the mining region in the Cascade Mountain Range and so was the sandwich… well the legend continues here today, with a twisted version. Order one if you dare.

Twisted Meat Loaf Sandwich ——————————— $13

Our homemade meatloaf, grilled and topped with aged cheddar, apple cider bacon slices and fried onions. Served on a fresh baked Brioche bun. Honey sriracha served on the side.

Double Down Club Sandwich ——————————— $12

Ham, turkey, bacon, swiss, cheddar, lettuce, tomato with roasted garlic aioli on 3 layers of toasted wheat bread. An all-time triple stack classic.

The Sportster Sandwich —- $10

Grilled turkey, swiss & bacon, served hot on grilled garlic rosemary bread.

DESSERTS

Key Lime Pie $7

Pizza Skillet Cookie with Ice Cream $8

Baked Brownie Skillet $8

Dessert Pizza $9

Blueberry Cheesecake $7

Bananas Foster Cheesecake $7

Deutsch’s Decadent Chocolate Cake Overload $7

Peanut Butter Pie $7

Dessert Flight $19

BURGERS

Pick your Burger from the options below… seasoned and made to order. All burgers are served with twisted fries or tots, lettuce, tomato, onion, and a pickle spear on a fresh baked Brioche bun. Gluten free burger bun available upon request.

Natural Beef Burger ——– $14

Bison Burger —————– $17

Plant-Based Beyond Burger – $16

Ultra-Classic Five Cheese Cheeseburger

The granddaddy of all cheeseburgers. You haven’t had a cheeseburger until you’ve had this one. Five cheeses make for a super cheesy experience, all on top of a perfectly cooked burger. Get ready for this one….

Black-N-Blue

Cajun seasoning, bacon slices, caramelized onion, topped with gorgonzola cheese crumbles.

The Ape Hanger

Cajun seasoning, huge helping of sautéed mushrooms, aged swiss cheese.

The Twisted Goat

Seasoned, house made bacon jam, caramelized onion, fried goat cheese round.

The Black Widow

Seasoned Korean BBQ sauce, aged cheddar, house made bacon jam, sunny side up egg.

Aunt Patty’s Patty Melt

Seasoned, aged swiss cheese, caramelized onion, 1000 Island, on grilled marble rye.

The Commish

Named after Charlotte County’s very own Commissioner, Bill Truex. Seasoned, sautéed jalapenos & onion, cheddar cheese, bacon slices.

SIDES $3

Roasted Garlic Smashed Red Potatoes • Steamed Broccoli & Carrots • Sweet Corn Seasoned Twisted Fries • Tots • Yellow Saffron Rice • Baked Potato (4PM to close)

PREMIUM SIDES $5

Cheese Grits • Smoked Gouda Mac n Cheese • Loaded Twisted Fries • Loaded Tots
Sweet Potato Fries with Apple Cinnamon Butter • Truffle Tots • House Salad • Caesar Salad

KIDS MENU

FOR CHILDREN 13 AND UNDER PLEASE

All kids’ meals are $7 and include a soft drink or tea

Kid Cheeseburger – Served with tots

Kid Chicken Fingers – All white meat chicken, served with tots

Kid Chicken Bites – All white meat chicken, served with tots

Kid Pizza – 9-inch cheese pizza

Kid Mac n Cheese – Served with tots

Kid Grilled Cheese – Served with tots

COFFEE

House select Columbian Estate direct trade

Regular Coffee $3 ~ Decaf Coffee $3 ~ Cappuccino $5 ~ Café Latte $5 ~ Café Mocha $5 ~ Espresso $3 ~ Espresso Macchiato $5

ALCOHOLIC COFFEE BEVERAGES $9

Irish Coffee: Jameson

Peanut Butter Mocha: Peanut Butter Whiskey, Chocolate Syrup

Caramel Bailey’s

Aspen: Grand Mariner, Baileys, Kahlua

Espresso Martini: Kahlua, Espresso & Vanilla Vodka

ENTREES

Add a house salad or Caesar salad to any Entrée $3

Low and Slow Rider —– 12 or 16oz at Market Price

Hand cut to order prime rib, slow cooked in house for 8 hours, served with homemade horseradish sauce, au jus, baked potato and side salad. Served Friday & Saturday nights only!

The Road King Ribeye ——– Market Price

14 oz ribeye, hand-cut in house every day – grilled or blackened. Served with baked potato and a side salad.

Australian Wagyu Sirloin — $25

Hand cut in house & marinated Aussie Wagyu sirloin, grilled or blackened, served with a baked potato and side salad.

PRIME RIB AND STEAK ADD-ONS

Grilled or blackened shrimp $7, Sautéed mushrooms and onions $2, Blue cheese
crown $3, Garlic parmesan topping $2, Fried onions $1

Catch Of The Day ————- Market Price

Served with Broccoli, carrots & yellow saffron rice. Salmon – Served with broccoli, carrots & yellow saffron rice.

Twisted Meatloaf ————- $14

Oh yeah… The Fork’s version of an all-time classic. A veal, pork, beef blend, wrapped in bacon with a sriracha honey glaze. Served with roasted garlic smashed red potatoes.

Shamalama Smothered Chicken ———– $14

Blackened chicken, smothered in sweet-creamed corn, bacon slices, shredded cheese blend, diced tomatoes, and chives – served on top of garlic smashed red potatoes.

Brown Sugar Bourbon Salmon ———– $19

Marinated for two days, then grilled to perfection. Cooked to medium. Healthy & full of flavor, served with steamed broccoli and side salad.

Grits ‘n’ ____ ————– $13-19

Grits done right! Pick your favorite dance partner to accompany these amazingly cheesy, creamy southern grits. Cooked to perfection. This recipe is like no other.
Blackened or Grilled Chicken $13 / Pulled Pork $13 / Marinated Grilled Salmon $19 or Blackened Shrimp $15

Mac ‘n’ Cheese ____ —– $13-19

Pick the perfect protein to accompany our brand new Mac N Cheese recipe. This smoked gouda Mac is double twisted, with both Cavatappi & Gemelli pastas,
swimming in a creamy 4 cheese sauce, finished in a panko, garlic & parmesan crust, topped with fried onions. Blackened or Grilled Chicken $13 / Pulled Pork $13 / Marinated Grilled Salmon $19 or Blackened Shrimp $15

Fried Shrimp Platter ——- $15

Buttermilk shrimp battered & fried to a golden brown – served with twisted fries and cheese grits.

Momma’s Chicken ‘n’ Waffles ———– $13

The Fork’s infamous broasted chicken, made to order waffle with the bacon & brown sugar cooked right into the waffle. Served with maple syrup & honey butter.

Baby Back Ribs ————— $22

A full rack of baby back ribs, slow smoked in house daily – served with twisted fries & coleslaw.

BOTTOMLESS BEVERAGES $2.75

Classic Coke, Diet Coke, Coke Zero, Sprite, Mr. Pibb, Mellow Yellow
Locally sourced, freshly brewed sweet tea, unsweetened tea and lemonade $3.00

JUICES & MILK $3.50

Apple juice, Cranberry juice, Grapefruit juice, Pineapple juice, Orange juice, Whole milk and Chocolate milk

SPECIALTY SODAS $5

Make any soda a float for an additional $3

Route 66 Orange: Bold soda with distinct orange & tangerine notes, light carbonation, made with pure cane sugar. This Soda takes you back in time.
Route 66 Black Cherry: Evoke the spirit of America’s most famous roadway with this sweet concoction with a bit of a tart cherry flavor.
Route 66 Root Beer: As classic a root beer flavor as the famous road it’s named after. Refreshing, made with pure cane sugar. A root beer lovers soda.
Pig Iron Cola: Intense cola flavor, Made by Pig Iron Bar-B-Q restaurant in Seattle, WA.
Vernor’s Ginger Soda: American ginger soda brand created in 1866 by James Vernor a Detroit pharmacist.
Bull Dog Root Beer: Only the best goes into this root beer… pure vanilla extract, real cane sugar and a unique brewing process offers an exceptionally well-rounded root beer.
Hanks Vanilla Cream: Full bodied gourmet clear cream soda with hints of Vanilla.
Nerd Focus Energy Drink: Drink your vitamins and get a boost… introducing the worlds first
“think drink” formulated to increase clarity & concentration. Available in regular & sugar free. $4

Talk About Your Favorites

We have now been here twice in the past week. Everything we have had is delicious, but for myself, the grits are absolutely delicious I cannot get enough of them! I had the blackened shrimp and grits the first time, tonight I had a burger and swapped the side for grits again. Lol!!! We can’t get enough! Service is great despite how busy they are! Amazing atmosphere, happy to see some normalcy come back to the world!

Jodi

"The Grits are Absolutely Delicious!"

Went to Twisted Fork today for the first time for lunch and have to say "it was amazing" is an understatement!! I ordered the Road King Special (Prime Rib Sandwich) & a Mixed Greens House Salad with grilled chicken!!! Everything was absolutely wonderful!!!! The Prime Rib on the Road King Special was seasoned and cooked to PERFECTION!!! Juicy, tender and flavorful.!!! I would highly recommend them.!! I can’t wait to go back and try out the rest of the menu!!!

Nina

"Road King Special...Wonderful!"

Heard a lot of good things about The Twisted Fork, so had to try it out. Myself, my wife, and our roommate went and we were more that satisfied. The staff was great, the food was unbelievable, and the atmosphere was incredible. If I could give it more stars I would. If you haven’t tried it, you definitely should, you will not be disappointed.

Twisted-Fork-Restaurant-Bar-Port-Charlotte-Hot-Chicken-Wings

Jason

"The food was unbelievable!"

My fiancé and I wanted to finally get a taste of the Twisted Fork and we were not disappointed. From the rustic American atmosphere, the large menu, and excellent tasting food, this is a place I recommend to anyone looking for a night out with a significant other or a group of friends. We look forward to coming more often. Also, check out the cocktails at the bar, you might not even remember your trip

Twisted-Fork-Restaurant-Bar-Port-Charlotte-Cold-Beer

Ethan

"Check out the cocktails at the bar!"

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